Sea Salt Seafood Howell Mill Menu (Update 2025)
Welcome to Sea Salt Seafood Howell Mill, a culinary gem nestled in Atlanta, GA, known for its vibrant atmosphere and exceptional seafood offerings. This versatile spot masterfully combines the charm of a cocktail bar and the fresh, flavorful flair of a seafood restaurant. The menu proudly features signature dishes like the Shrimp Linguine and Butter Lobster Roll, each expertly crafted to highlight the delicate flavors of the sea.
For those seeking a perfect pairing with their meal, the delightful happy hour specials, including $10 hookah and enticing drink deals, create an inviting setting for gatherings. Guests rave about sides like the Fried Okra and Southern Fried Rice, which bring a touch of Southern hospitality to the table. Each dish, from the Crab Boil to the Sea Salt Fried Catfish, resonates with quality and creativity, ensuring a memorable dining experience curated for all seafood lovers.
Appetizers
Lobster Bites
LIGHTLY BATTERED, FRIED LOBSTER, PAIRED WITH OUR HOUSE MADE REMOULADE DIPPING SAUCE
Shrimp Toast
SEARED SHRIMP PIECES, WITH OUR HOUSE CREOLE SEASONING, ON GRILLED LOCAL BREAD BOULE, WITH BROWN BUTTER AND LEMON SAUCE, AND HERBS
CRAB Boil
TWO BUTTER POACHED, HOUSE SEASONED, SPLIT KING CRAB LEGS, WITH HERBS, AND SAUTÉED SPINACH
Lamb Lollipops Entree
THREE NEW ZEALAND LAMB LOLLIPOPS DRIZZLED WITH FIG GLAZE , GARLIC MASHED POTATOES, AND GRILLED BROCCOLINI
Butter Lobster Roll (Hot)
Maine Lobster Meat poached in Hot Butter. Served on a Grill Boston roll w/ Fries and Cole Slaw
Lobster Rolls (Cold)
Maine Lobster Meat tossed in a Lemon Mayo and House Spices. Served on a Grill Boston Roll w/ Fries and Cole Slaw
Pan Seared Salmon
SKIN OFF SEARED SALMON FILET, SEASONED WITH HOUSE CREOLE SEASONING, ROSEMARY/GARLIC SMASH FRIED FINGERLING POTATOES, AND SAUTÉED SPINACH
Sea Salt Catfish
Fried Catfish topped with Turkey Sausage and Shrimp Finished with a Cajun Cram Sauce
Sea Salt Lobster Fried Rice
Sea Salt Hibachi Fried Rice comes with Vegetables, Shrimp, Chicken, and Steak and Garlic Butter.
Shrimp Basket
HOUSE SEASONED, LIGHTLY BREADED, FRIED BASKET OF 8 TAIL ON GULF SHRIMP WITH OUR SPECIAL REMOULADE DIPPING SAUCE
Shrimp Linguine
Linguine Pasta served with Sautéed Shrimp finished and Grape Tomatoes in a LEmon Garlic butter spices
Dinner
Sides
SIDE GRILLED BROCCOLINI
SEASONED WITH CRACKED BLACK PEPPER AND MALDON SEA SALT, BREAD CRUMBS, AND CHILI FLAKES, FINISHED IN SHERRY VINEGAR
Side Mac & Cheese
MAC AND CHEESE MADE WITH OUR SPECIAL SEA SALT CHEESE SAUCE, PENNE PASTA, ASSEMBLED AND BAKED TO ORDE
SIDE FRIED OKRA
SPLIT AND FRIED LOCAL OKRA
SIDE SAUTÉED SPINACH
SAUTÉED BABY SPINACH, IN GARLIC, CHILI FLAKE, AND FINISHED WITH FRESHLY SQUEEZED LEMON JUICE
SIDE SOUTHERN FRIED RICE
HOUSE SEASONED FRIED RICE, WITH SCALLIONS, HERBS, AND PICKLED HONEY GARLIC
Kale Salad
MANGOE VINAIGRETTE, CANDIED SLICED ALMONDS, AND SHREDDED COCONUT
Caesar Salad
HEARTS OF ROMAINE LETTUCE, DRESSED IN A TRADITIONAL CEASAR DRESSING WITH HOUSE MADE CROUTONS, SHAVED PARMESAN, GRATED PARMESAN, AND CRACKED BLACK PEPPER